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JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian
Published by Universitas Halu Oleo
ISSN : -     EISSN : 2527273X     DOI : -
Core Subject : Economy, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance
Jurnal Ilmiah Agribisnis (JIA, e-ISSN: 2527-273X) is an open-access publication issued by the Department of Agribusiness, Faculty of Agriculture, Halu Oleo University, Indonesia. JIA provides online media to publish scientific articles from the results of research and development in the field of Agribusiness. This journal has been published by the Department of Agribusiness, Halu Oleo University, together with the Indonesian Society of Agricultural Economics (ISAE/PERHEPI) Kendari Regional Commissariat.
Arjuna Subject : -
Articles 5 Documents
 1 
Search results for , issue "Vol 6, No 4 (2021)" : 5 Documents clear
Perspektif Preferensi Konsumen Remaja terhadap Jajanan Tradisional Khas Gresik Asparin, Arinda; Sudiyarto, Sudiyarto
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 6, No 4 (2021)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v6i4.19742

Abstract

This study aims to explain the order of attributes of Gresik's traditional snacks based on the level of importance according to adolescent consumer preferences and the combination of Gresik's traditional snack product attribute levels, which are adolescent consumers' preferences Gresik Regency. The method used in determining the sample is purposive sampling. The respondents used were 55 teenagers who had made purchases and consumed snacks at least once. Location selection technique using the purposive method. This research was conducted from March 2021 to June 2021. Methods of data collection using closed questionnaires and case studies. The research data were analyzed using conjoint analysis with a combination of 7 attributes. Based on the study results, the order of attributes of Gresik's traditional snacks based on the level of importance according to adolescent consumer preferences was taste, brand, elasticity, price, product appearance, aroma, and packaging materials. The combination of the attribute levels of Gresik's traditional snacks that are the preferences of adolescent consumers in Gresik Regency is sweet to taste, very famous brand, sufficient elasticity, low price, attractive colour, medium characteristic aroma, and paper packaging material.
Partisipasi Masyarakat dalam Pengembangan Objek Wisata Srambang Park (Studi Kasus Wisata Srambang Park) Nimastuti, Erysa; Wibowo, Agung; Lestari, Eny
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 6, No 4 (2021)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v6i4.20308

Abstract

Tourism object is one of the important sectors for the country because it contributes quite a lot of foreign exchange. Tourism objects require management in periodic and sustainable development. The development of regional things cannot be separated from the participation of the community and the government. This study aims to analyze community participation in the development of Srambang Park tourism objects, including community participation in the participation stages, supporting and inhibiting factors of development, motivation to participate, and developing the impact of tourism objects on economic, social environmental aspects. The research method used in this research is descriptive qualitative. The research was conducted on 20-25 May 2021 with seven informants. The research location is in Srambang Park, Girimulyo Village, Paron District, Ngawi Regency. The results of the study indicate that community participation is very active in the development of tourism objects. This activity can be reflected in the community's involvement in the tourist attraction by becoming a motorcycle taxi driver, parking attendant, trader, and employee. Supporting factors include tourist attraction, marketing, infrastructure, and stakeholders. The inhibiting factor for the development of tourism objects is the existence of a pandemic that occurred in early 2020. The motivation of the community to participate in the development of tourism objects is because of the opportunities, desires, and needs. The impact arising from the existence of a tourist attraction is an average positive economic, social and environmental impact.
Strategy For Development of Orchid Ornamental Plant (Case Study of UPTD BBIH, Amoito Village, Ranomeeto District, South Konawe Regency) Sri, Sri; Rianse, Usman; Yusria, Waode
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 6, No 4 (2021)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v6i4.16034

Abstract

This study aims to determine the strategy for developing ornamental orchids in UPTD BBIH, Amoito Village, Ranomeeto District, South Konawe Regency. This research is a case study on ornamental orchid plants determined on purpose (purposive sampling). Data analysis used the SWOT Analysis to determine the criteria and prospect alternatives that are the most priority for ornamental orchid plants. Based on the results of the identification of internal and external factors that determine the prospects for the development of ornamental orchids at UPTD BBIH, Amoito Village, Ranomeeto District, Konawe Selatan Regency, internal factors were found, namely the absence of technical guidance for workers, lack of service facilitation between product messages, using the availability of business capital and utilizing bonus purchase of ornamental plants orchids. While external factors are the lack of labour recruitment, the existence of a marketing network, using online media as promotion, and developing product creativity through exhibitions.
Analysis of Income Level and Labor Absorption in The Furniture Industry in Dana Urban Village Watopute Sub-District Muna Regency Sumadi, Arni; Dirgantoro, Muhammad Arief; Sadimantara, Fahria Nadiryati
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 6, No 4 (2021)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v6i4.15146

Abstract

This research is the background of the problems which the village this is one of the areas which most populated eyed living as a handyman wood. Industrial furniture is considered a role in providing fieldwork and increasing the income of society that is in the environment that will but on years 2017 to 2019, the industry of furniture in the Village of Dana have experienced a decline in the industry. The research aims to determine the amount of revenue in the furniture industry in the Dana Village Watopute Sub-District Muna District and determine the amount of absorption labour in the furniture industry in the Dana Village Watopute Sub Muna District. The number of samples in research is 35 people, while the methods used in the study are the analysis of revenues and analysis of the absorption labour. The study showed that the magnitude of the average income by businessman industrial furniture in the Dana Village amounted to about IDR 7.781.808. the level of income that is the lowest of IDR 2.985.287 and revenues was the highest of IDR 17.185.843, the amount of labour working in the industry of furniture in the Dana village in the year 2018 to 2020 experienced a decline. In the year 2020, the absorption of workers works at 6,14 percent.
Pengaruh Pemberian Ekstrak Daun Kelor (Moringa oleifera) dan Sambiloto (Andrographis paniculata) terhadap Income Over Feed Cost Ayam Broiler Astuti, Puji; Suripta, Heru
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 6, No 4 (2021)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v6i4.19483

Abstract

The purpose of this study is to determine the effect of giving kelor (Moringa oleifera) leaf and Sambiloto (Andrographis paniculata) extracts on income over the feed cost of broiler chickens. The material used is 60 DOC (day old chicken) strain ross on average initial weight 93.7 g/head. The study was designed using a completely randomized design (CRD) with four treatments and three replications, and each treatment using the five chickens. The treatment consisted of feeding 5 ml/liter of Moringa leaf and Sambiloto extract, T0: control treatment, T1: bitter extract, T2: Moringa and bitter extract (1:1), T3: Moringa extract. The parameters observed were fed consumption, drinking water consumption, feed conversion ratio, feed cost per gain, and income per feed cost. Feed cost per gain and income per feed cost were analyzed descriptively. The result showed that drinking water consumption ((196,18-209,07 ml/head/day) was not significantly different. The lowest feed consumption (85,32 g/head/day) and feed conversion (1,34) were found in the treatment of Moringa extracts. The lowest feed cost per gain (Rp/kg) was the treatment with Moringa leaf extract, the highest income over feed cost (Rp. 9.358,84/kg) was the administration of Moringa extract. It can be concluded that Moringa leaf extract gave the best results on feed consumption, feed conversion ratio, feed cost per gain, and income over feed cost.

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